Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, creamy bean soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Creamy Bean Soup is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Creamy Bean Soup is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have creamy bean soup using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Creamy Bean Soup:
- Take 1 cup cooked white beans
- Take Half stock (10 grams) vegetable cube
- Make ready 1 cup water
- Take 1 carrot
- Get 1 small onion
- Get 2 gloves of garlic
- Prepare 1 bay leaf
- Take Half cup smoked shredded ham
- Prepare 1 and a half spoon flour + water
- Prepare Salt and pepper
- Make ready Olive oil
Steps to make Creamy Bean Soup:
- Heat olive oil over medium-high heat. Add the ham and cook until golden brown.
- Use food chopper for the vegetables or chop by hand finely.
- Add the chopped vegetables to the ham, salt and pepper, crumble the stock cube and stir for 20-30 seconds.
- Add the water, bay leaf and stir, turn down the heat to low and cook for 10-15 min.
- Mix the flour with 4-5 spoons of water. Mix good.
- Turn the heat to medium-high and add your flour-water mixture and stir. Let it cook for 3-4 minutes.
- Top with parsley and serve.
- Enjoy!
So that’s going to wrap this up with this special food creamy bean soup recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
