Stuffed Cabbage Soup
Stuffed Cabbage Soup

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, stuffed cabbage soup. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Stuffed Cabbage Soup is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Stuffed Cabbage Soup is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have stuffed cabbage soup using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Cabbage Soup:
  1. Make ready 2 tbs olive oil
  2. Prepare to taste Salt, pepper, Italian seasoning
  3. Get 1 tsp garlic & herb seasoning
  4. Make ready 1.25 pounds ground beef (90/10)
  5. Take 1 yellow onion diced
  6. Take 2 tbs minced garlic
  7. Prepare 1 medium green cabbage (chopped or diced)
  8. Prepare 2-3 carrots, cut to your liking
  9. Make ready 1 (32 oz) bottle of beef broth
  10. Make ready 3 (8 oz) can tomato sauce
  11. Get 8 oz water
  12. Make ready 1/2 cup uncooked white rice
  13. Make ready 2 bay leaves
  14. Prepare 3 tbs brown sugar
  15. Get Optional:parsley
Steps to make Stuffed Cabbage Soup:
  1. Pour olive oil into pot over medium high heat. Add ground beef, garlic, salt, pepper, & Italian seasoning. Break up meat with spatula & let cook 5 minutes. Then add onion & cook 2-3 minutes.
  2. Note: you may want to switch to a bigger pot* Add your remaining ingredients to the pot, stir & bring to simmer. Add salt, pepper and more minced garlic if desired. Turn heat down to medium-low and let cook with lid on for 25-30 minutes. Stir occasionally, and reduce heat to low for the last 10 minutes. You can add parsley or parmesan cheese for garnish. Enjoy!
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So that’s going to wrap it up with this special food stuffed cabbage soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!