Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, thai green curry. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Thai Green Curry is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Thai Green Curry is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook thai green curry using 23 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Thai Green Curry:
- Get To prepare curry paste
- Make ready 7-8 garlic pods
- Prepare 1 piece ginger
- Make ready 1 tbsp chopped lemon grass roots
- Take 1 cup coriander leaves
- Prepare 1 tsp coriander seeds
- Make ready 1 tsp cumin seeds
- Take 7-8 basil leaves
- Make ready 5-7 kadir lime leaves
- Get 2 green chillies
- Make ready To taste salt
- Take Other ingredients
- Take 2 cups mushrooms
- Take 1 big onion
- Get 1/2 cup chopped carrot
- Prepare 1/2 cup Broccoli
- Get 2 cup coconut milk
- Take 3-4 lettuce leaves
- Get 100 gram tofu
- Take 1/2 tsp pepper powder
- Take 1 cup mix coloured bell peppers
- Prepare 1 tbsp oil
- Prepare 1/2 cup French beans
Steps to make Thai Green Curry:
- Take the ingredients of curry paste to a grinder. Add 2 tsp of water and grind it to a paste.
- In a pan, add oil. Add green paste and saute it.
- Now add onions and cook it till translucent. Once done, add all the chopped vegetables and saute it.
- Add coconut milk and simmer on a low dlame. let the vegetables get cooked.
- Add salt, pepper powder and pieces of tofu at last and give a nice stirr.
- Serve alongwith steamed rice.
So that is going to wrap it up for this special food thai green curry recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!