Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, corn soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Corn soup is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Corn soup is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have corn soup using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Corn soup:
- Get 1 cob of corn detached or slice off
- Take Bunch slice seaweed (your optional amount)
- Make ready 1 egg
- Prepare to taste Salt and white pepper
- Prepare Cornstarch liquify
- Get Water enough for a bowl of soup
Instructions to make Corn soup:
- Bring water to boiling point on low heat.add corn simmer for a little bit.
- Add liquify corn starch stir constanly. Add salt and white pepper to taste. Crack your egg keep stirring. (Achieve the thick consistency) put the heat off.
- Last step add the seaweed. And you are set. Optional you can add crab meat.
So that is going to wrap this up with this exceptional food corn soup recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
