Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, bottle guard kootu / surakkai kootu. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Bottle guard kootu / Surakkai kootu is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Bottle guard kootu / Surakkai kootu is something that I’ve loved my entire life. They are fine and they look wonderful.
Steps Add Turmeric powder, Chopped Bottle gourd & Sambar powder. Delicious & Healthy Bottle gourd kootu is done. #sorakkaichannadalkootu#weightlossrecipe In this video, we will see how to make bottle gourd kootu with channa dal. Bottle gourd kootu is a simple dish commonly prepared in many South Indian homes. It is very easy to make and is a perfect accompaniment with rice, phulka.
To begin with this particular recipe, we must prepare a few ingredients. You can cook bottle guard kootu / surakkai kootu using 17 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Bottle guard kootu / Surakkai kootu:
- Prepare To grind
- Get 2 tbsp Split roasted Chickpeas/ Chana dalia/Pottu kadalai
- Prepare 1 tsp Cumin seeds
- Make ready 3 tbsp Coconut, grated
- Prepare 1 Red Chilli (Optional)
- Prepare For tempering
- Take Oil
- Get 1/2 tsp Mustard seeds
- Get 1/2 tsp Cumin seeds
- Prepare 1/4 tsp Hing/Asafoetida
- Make ready Leaves Curry
- Take Other ingredients
- Prepare 1 medium size Chopped Bottle gourd(skin peeled)
- Make ready 1/4 cup Moong dal washed
- Take 1/2 tsp Turmeric powder
- Prepare 1 tsp to 1 tbsp Sambar powder
- Make ready Salt
Bottle gourd kootu recipe Recipe Cuisine: Indian Recipe Category: Lunch Prep Time I always end up adding kadalai paruppu when cooking with sorakkai even for kootu - must try this version sometime. Bottle guard kootu looks yumm…Murukku looks perfect. Surakkai(Bottlegourd) is one of the vegetable that can found mostly in many parts of the world.
Instructions to make Bottle guard kootu / Surakkai kootu:
- Video link: youtu.be/oZe1kDqNBYU
- Add the temperings in pressure cooker.
- Add Turmeric powder, Chopped Bottle gourd & Sambar powder. Cook for a minute.
- Then add washed Moong dal & Salt. Cook for 2 mins
- Meanwhile grind ingredients given under to grind. Add it to the pressure cooker
- Cover with lid & pressure cook for 3 whistles.
- Delicious & Healthy Bottle gourd kootu is done. Goes very well with Rice.
Bottle guard kootu looks yumm…Murukku looks perfect. Surakkai(Bottlegourd) is one of the vegetable that can found mostly in many parts of the world. Surakkai(Bottlegourd) has number of health benefits and in India we are using Instead of preparing a normal stew, I thought of making Surakkai Paal Kootu(Bottlegourd Milk Stew), a unique flavour of stew. Bottle gourd kootu is a simple dish commonly prepared in many South Indian homes. It is very easy to make and is a perfect.
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