Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sweet potato & tofu stew. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Sweet Potato & Tofu Stew is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Sweet Potato & Tofu Stew is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook sweet potato & tofu stew using 21 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Potato & Tofu Stew:
- Take 180 g Onion (Sweet)
- Prepare 300 g Carrots
- Get 150 g Celery
- Make ready 150 g Asparagus
- Get 1 Clove Garlic
- Get 563 g Sweet Potatoes (2 Wh)
- Get 121 g Tomatos
- Take 215 g Corn
- Take 267 g Small White Beans
- Get 283 g Tofu
- Take 298 g Butternut Squash Soup
- Prepare 2 tbsp Canola Oil
- Prepare 8 oz Chicken Stock
- Prepare Spices
- Prepare Clove
- Prepare Smoked Paprika
- Get All spice
- Take Salt
- Get Pepper
- Make ready Tarragon
- Get Cayenne Pepper
Steps to make Sweet Potato & Tofu Stew:
- Chop All Veggies, around 1 - 2 inch
- Saute Onions, Carrots, and Celery, once mixed broken down add Garlic.
- Remove from Pot/Pan, Put in Tofu and brown all 4 sides of each piece
- Once Tofu is Browned, add in chicken stock, soup, and the rest of the ingredients and mix well.
- Add desired spices, I prefer Clove, Paprika (Smoked), Pepper, Salt, Tarragon, and Cayenne Pepper, Mix well.
- Bring the burner to as low as possible and cook for 40 min - 2 hours depending on the sweet potatoes being soft.
So that is going to wrap it up for this special food sweet potato & tofu stew recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!