Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, bread upma ~ mumbai street style. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Bread Upma ~ Mumbai street style is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Bread Upma ~ Mumbai street style is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook bread upma ~ mumbai street style using 21 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Bread Upma ~ Mumbai street style:
- Prepare Main dish
- Get 8 slices lightly toasted bread (crispy but not toasted till brown)
- Prepare 3 tbsp oil
- Prepare 1 pinch hing
- Take 1 tbsp mustard seeds
- Make ready 1 tbsp cumin seeds
- Take 2 minced green chillies
- Get 1 tbsp minced ginger
- Take 6-8 curry leaves
- Make ready 1 cup diced onions
- Take 1 cup diced tomatoes
- Make ready 1 tbsp pav bhaji masala
- Prepare 1/2 tbsp red chilli powder
- Make ready 1 tsp haldi
- Get 1 tbsp Garam masala
- Get 1 pinch amchoor powder
- Prepare 1/2 tbsp sugar
- Prepare For garnish
- Prepare 1 cup chopped cilantro
- Prepare 1 tbsp minced and fried ginger
- Make ready 1/2 lemon squeezed
Instructions to make Bread Upma ~ Mumbai street style:
- Dice the toasted bread into bite sized squares and keep it aside (optionally discard the borders and add two slices to maintain the quantity)
- Heat oil in a wok / kadhai on full heat and add hing
- Add mustard seeds and wait for them to start popping
- Reduce heat to medium and add cumin seeds and they should sizzle immediately
- Add minced ginger (from main section) and wait for about 30 seconds for its fragrance to be unleashed
- Add onions and fry on medium heat until they turn pink
- Add red chilli powder, pav bhaji masala and haldi and mix well
- After 1 minute add tomatoes and salt and fry until the tomatoes are cooked (ooze out a little oil)
- Add garam masala and amchoor powder and mix for 1 minute
- Lower heat to minimum and add the diced bread and adjust salt to taste
- Add chopped cilantro and lenon juice and stir lightly for 1 minute
- Turn off heat, add sugar, stir and cover
- After about 1 minute your dish is ready to be served
So that’s going to wrap this up with this special food bread upma ~ mumbai street style recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!