Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, white bean & kale soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
White Bean & Kale Soup is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. White Bean & Kale Soup is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have white bean & kale soup using 14 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make White Bean & Kale Soup:
- Prepare 1 tablespoon olive oil
- Make ready 4 ounces bacon bits
- Get 1/2 teaspoon crushed red pepper flakes
- Prepare 1 can diced tomatoes
- Get 1/2 onion
- Prepare 3 carrots
- Take 4 celery ribs (optional)
- Make ready 3 potatoβs
- Take 3 garlic gloves (optional)
- Make ready 8 cups bone broth
- Prepare 1/2 bag soaked white beans (or 1 1/2 cans)
- Get 2 Bay leaves (optional)
- Make ready Kale - amount to liking
- Take Pinch salt
Steps to make White Bean & Kale Soup:
- Warm the olive oil over medium heat, and stir in bacon bits, cook 6 to 8 minutes. Stir in the red pepper flakes, tomatoes, onions, carrots, celery, potatoes and garlic and stir about 5 minutes.
- Pour in bone broth and beans, and then drop in the bay leaves if you want. Cover the pot and simmer until the vegetables are cooked through, about 20 minutes. Uncover the pot, turn off the heat, add salt and kale. Cover the pot again and allow the kale to wilt in the residual heat of the broth, about 5 minutes further. And then done!
So that’s going to wrap this up for this special food white bean & kale soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!