Stuffed Cabbage Soup
Stuffed Cabbage Soup

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, stuffed cabbage soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Stuffed Cabbage Soup is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Stuffed Cabbage Soup is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have stuffed cabbage soup using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Stuffed Cabbage Soup:
  1. Make ready 2 tbs olive oil
  2. Take to taste Salt, pepper, Italian seasoning
  3. Make ready 1 tsp garlic & herb seasoning
  4. Make ready 1.25 pounds ground beef (90/10)
  5. Get 1 yellow onion diced
  6. Prepare 2 tbs minced garlic
  7. Prepare 1 medium green cabbage (chopped or diced)
  8. Take 2-3 carrots, cut to your liking
  9. Get 1 (32 oz) bottle of beef broth
  10. Make ready 3 (8 oz) can tomato sauce
  11. Prepare 8 oz water
  12. Take 1/2 cup uncooked white rice
  13. Take 2 bay leaves
  14. Prepare 3 tbs brown sugar
  15. Get Optional:parsley
Instructions to make Stuffed Cabbage Soup:
  1. Pour olive oil into pot over medium high heat. Add ground beef, garlic, salt, pepper, & Italian seasoning. Break up meat with spatula & let cook 5 minutes. Then add onion & cook 2-3 minutes.
  2. Note: you may want to switch to a bigger pot* Add your remaining ingredients to the pot, stir & bring to simmer. Add salt, pepper and more minced garlic if desired. Turn heat down to medium-low and let cook with lid on for 25-30 minutes. Stir occasionally, and reduce heat to low for the last 10 minutes. You can add parsley or parmesan cheese for garnish. Enjoy!
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So that’s going to wrap this up with this special food stuffed cabbage soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!