Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, beans potato curry. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Beans Potato Curry is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Beans Potato Curry is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook beans potato curry using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Beans Potato Curry:
- Make ready 250 g beans
- Prepare 150 g potatoes
- Make ready 50 g onion
- Get 4 tsp oil
- Prepare 1 tsp Ginger garlic paste
- Make ready 1/4 tsp turmeric powder
- Make ready 2 tsp red chilli powder
- Make ready 1/4 tsp garam masala powder
- Prepare Handful mint leaves
- Get Salt
Instructions to make Beans Potato Curry:
- Wash and cut beans and potatoes into desired or small peices. Cut an onion too.
- Take a pressure cooker and pour oil. Once it's heated add onions and stir till becomes soft. Add ginger garlic paste and dry spices and stir for another min.
- Add beans and stir fry for a min and close the lid and pressure cook for 5 whistles.
- Remove the lid and add potatoes and cook on medium flame for 5 mins until they become soft.
- Lower the flame and add corrainder or mint leaves and cook for 1 more min.
So that’s going to wrap it up for this special food beans potato curry recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!