Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, hungarian yellow beans soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Hungarian Yellow Beans Soup is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Hungarian Yellow Beans Soup is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have hungarian yellow beans soup using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Hungarian Yellow Beans Soup:
- Take 1 lbs yellow beans
- Get 2 tbsp olive oil
- Prepare 1 tsp minced garlic
- Get 1 tsp dill
- Get 1-2 tsp Vegeta
- Make ready 3 tbs white flour
- Prepare 1-2 tsp sweet Hungarian paprika
- Prepare to taste Salt
Instructions to make Hungarian Yellow Beans Soup:
- Wash the yellow beans, cut the edges off and cube them up for about 1/2" cubes.
- Warm up the olive oil in a pot, add garlic and the yellow beans.
- Once the ingredientes are warmed up, add 3/4 cup of water and salt to taste.
- Braise beans until get tender (about half hour).
- Add dill and Vegeta and cook for another 10 minutes.
- Add 3 tbsp white flour and 1-2 tsp sweet paprika.
- Add about 5 additional cups of water and bring it to boil. add more salt if needed.
- Cook on low for an additional 1/2 hour or until the beans are soft and tender.
- After served, flavour with a few drops of apple cider vinegar or a spoon of sour cream.
So that is going to wrap this up with this special food hungarian yellow beans soup recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!