Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bgctgal's post surgery chicken zucsqash kale soup. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
BgCtGal's Post Surgery Chicken Zucsqash Kale Soup is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. BgCtGal's Post Surgery Chicken Zucsqash Kale Soup is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook bgctgal's post surgery chicken zucsqash kale soup using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make BgCtGal's Post Surgery Chicken Zucsqash Kale Soup:
- Prepare 2-3 frozen mesquite chicken breast
- Make ready 16 oz Vegetable Broth
- Make ready 1 (8 oz) can Campbells cream of Chicken soup
- Get Tbspn minced garlic
- Take 1 cup chopped onion
- Take 2 cups chopped Kale
- Take 2 cups Sliced Zucchini
- Get 2 cups Sliced Squash
- Prepare 1/2 tspn black pepper
- Prepare 1 tbs onion powder
- Take 1 tsp chicken bouillon
Steps to make BgCtGal's Post Surgery Chicken Zucsqash Kale Soup:
- Boil chicken breast in vegetable broth until soft and choppable approx 15 mins
- Add Chicken Bouillion, onion, garlic, onion powder, black pepper, and kale. Cook until Kale is soft. 10 mins
- Add 1 can of cream of chicken soup. Use water to get all of it out by stirring. Cook another 5 to 10 minutes or until cream is completely dissolved.
- Add Sliced Zucchini and Squash lastly. Turn off heat so that the squash and zucchini does not become 'mushy'. The heat from the base will cook it.
So that’s going to wrap it up for this exceptional food bgctgal's post surgery chicken zucsqash kale soup recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!