Yellow Thai chicken curry
Yellow Thai chicken curry

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, yellow thai chicken curry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Yellow Thai chicken curry is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Yellow Thai chicken curry is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook yellow thai chicken curry using 14 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Yellow Thai chicken curry:
  1. Prepare 2 chicken fillets
  2. Prepare 1 yellow pepper
  3. Get ginger
  4. Get garlic
  5. Prepare 1 onion
  6. Get bunch of spinach
  7. Make ready coriander
  8. Get lime leaves
  9. Make ready yellow tomatoes
  10. Take baby corn
  11. Prepare coconut milk
  12. Make ready yellow curry paste
  13. Prepare say sauce
  14. Get water 250 ml
Steps to make Yellow Thai chicken curry:
  1. Cut the chicken and all other ingredients in pieces. Fry the chicken till golden first. Than add all the other vegetables and lime leaves. Cook for 4-5 minutes
  2. Add the curry paste, coconut milk and some water. Bring to the boil. Add the say sauce. Add the coriander and the spinach. Serve with rice!

So that’s going to wrap this up for this special food yellow thai chicken curry recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!