Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, leelee's chicken & dumplins. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
LeeLee's Chicken & Dumplins is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. LeeLee's Chicken & Dumplins is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have leelee's chicken & dumplins using 15 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make LeeLee's Chicken & Dumplins:
- Get 1 rotisserie chicken - deboned, skinned, and shredded
- Take 1 stick butter, unsalted
- Take 1 onion, diced
- Get 32 oz water
- Take 3 tsp "better than bouillon" chicken flavor/ or 3 tsp granules
- Get 2 cans low sodium chicken broth or 1 box
- Make ready 2 tsp garlic powder (optional)
- Make ready 2 tsp onion powder (optional)
- Make ready 1 tsp parsley
- Take to taste Salt & Pepper,
- Make ready 1-2 bay leaves
- Get 1 can cream of chicken
- Take 2 small cans buttermilk biscuits
- Make ready as needed Flour,
- Make ready 2-3 carrots, peeled and cut
Steps to make LeeLee's Chicken & Dumplins:
- In a large stockpot, melt butter. Add onions and caramelize slightly.
- Add water and bring to a boil. Add bouillon and stir. Add chicken broth, seasonings, and bay leaf.
- Bring back to a boil, add cream of chicken (I take out the weird chicken pieces) and stir until there are no lumps.
- Add shredded chicken and turn heat to low.
- Prepare a floured surface. Take biscuits apart and roll each side in flour. Cut into four pieces.
- Bring broth to a medium-high boil. Add biscuits a few at a time, stirring slowly. (Make sure the broth is boiling before you drop the biscuits in or they will be a mushy mess 😢)
- Turn heat to medium-low, cover, and cook for 45 minutes. Set timer and stir after every 15 minutes!
- Add the carrots before the last 15 minutes.
- Remove from heat, and let cool a little to thicken. Remove bay leaves before serving!
So that is going to wrap this up with this special food leelee's chicken & dumplins recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
