Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, girmit. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Girmit is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Girmit is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have girmit using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Girmit:
- Get 200 gms puffed rice
- Make ready 1 carrot fine chopped
- Get 1 cucumber fine chopped
- Get leaves Curry
- Get 1 tspoon Salt
- Take 4 tbspoon Putani powder(roasted gram flour)
- Prepare 3 tbspoons of tamarind pulp
- Get 2 tbspoons of jaggary
- Take 1 tspoon Red chilly powder
- Make ready 2 tablespoon oil
- Prepare 3 tbspoons sev
- Take 1 tspoon coariander leaves
- Make ready 1/2 tspoon turmeric powder
- Take 3 tbspoon roasted peanuts
Instructions to make Girmit:
- Heat Pan add oil to it add turmeric powder,red chilly powder, tamarind pulp and jaggary,salt.here onion and tomato should be there according to original recipe but as navratri skipped that.
- Add Putani Powder (roasted gram powder) mix well and cook for 2 to 3 minutes.once it starts leaving pan switch off flame.
- Putani paste is ready.now take puffed rice add all veggies along with Putani paste and Putani powderand roasted peanuts.mix well and serve by adding sev.Taste of Putani paste is so yum. You can store this paste for 4/5 days in refrigerator.
- Girmit is very famous chat from karnatak.do try this.healthy and tasty
So that is going to wrap this up with this exceptional food girmit recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
