White bean soup
White bean soup

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, white bean soup. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

White bean soup is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. White bean soup is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have white bean soup using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make White bean soup:
  1. Prepare 1/2 c uncooked rinsed wild rice
  2. Prepare 3/4 c diced celery
  3. Take 1 c diced carrots
  4. Prepare 1 c diced onion
  5. Take 12 oz frozen corn
  6. Make ready 4-6 minced garlic cloves
  7. Take 2 x 15 oz cans cannellini beans
  8. Get 5 diced mushrooms
  9. Make ready 1 tsp pepper (or to taste)
  10. Take 1 tbsp Italian seasoning
  11. Prepare 2 bay leaves
  12. Make ready 6 c chicken stock
  13. Prepare 2 c water
  14. Get 5 tbsp butter
  15. Prepare 2 tsp salt
Instructions to make White bean soup:
  1. Add rice, celery, carrots, onion, corn, garlic, bay leaves, Italian seasoning, pepper, chicken stock and water to slow cooker. Cook on high for 4 hours.
  2. At 3-1/2 hours, stir in cannellini beans & mushrooms.
  3. Once slow cooker is off, add butter and salt, stir well (until butter has dissolved), and serve.

So that is going to wrap this up for this exceptional food white bean soup recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!