Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, white bean soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
White bean soup is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. White bean soup is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have white bean soup using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make White bean soup:
- Make ready 1/2 c uncooked rinsed wild rice
- Get 3/4 c diced celery
- Take 1 c diced carrots
- Get 1 c diced onion
- Get 12 oz frozen corn
- Get 4-6 minced garlic cloves
- Make ready 2 x 15 oz cans cannellini beans
- Prepare 5 diced mushrooms
- Get 1 tsp pepper (or to taste)
- Make ready 1 tbsp Italian seasoning
- Make ready 2 bay leaves
- Get 6 c chicken stock
- Take 2 c water
- Get 5 tbsp butter
- Prepare 2 tsp salt
Instructions to make White bean soup:
- Add rice, celery, carrots, onion, corn, garlic, bay leaves, Italian seasoning, pepper, chicken stock and water to slow cooker. Cook on high for 4 hours.
- At 3-1/2 hours, stir in cannellini beans & mushrooms.
- Once slow cooker is off, add butter and salt, stir well (until butter has dissolved), and serve.
So that’s going to wrap it up with this special food white bean soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!