Brad's chicken in red thai curry
Brad's chicken in red thai curry

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, brad's chicken in red thai curry. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Brad's chicken in red thai curry is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Brad's chicken in red thai curry is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have brad's chicken in red thai curry using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Brad's chicken in red thai curry:
  1. Make ready lg chicken breasts, cubed to 1 inch pieces
  2. Take med youkon gold potatoes
  3. Prepare lg shallot, chopped
  4. Take small zucchini, halved lengthwise, then sliced thin
  5. Prepare can coconut milk
  6. Make ready can diced green chilies
  7. Prepare ground ginger
  8. Take rice vinegar
  9. Take red curry paste
  10. Make ready minced garlic
  11. Make ready garlic chile sauce
  12. Get brown sugar
  13. Get fish sauce
  14. Prepare granulated chicken bouillon
  15. Make ready chopped cilantro
  16. Prepare chopped thai basil
Instructions to make Brad's chicken in red thai curry:
  1. Heat 1 tbs olive oil in a wok. saute shallots until they just start to turn brown. add geeen chiles and garlic. saute 1 more minute.
  2. Deglaze pan with rice vinegar.
  3. Add coconut milk and a half can of water. bring to a simmer.
  4. I was pressed for time so i microwaved the potatoes until they were done. then cubed them.
  5. Simmer chicken for 5 minutes.
  6. Add rest of ingredients. simmer until zucchini is tender crisp.
  7. Add prepared rice to a bowl. top with curry. garnish with fresh basil and a lime wedge. serve and enjoy.

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