Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chettinad mutton sukka. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Chettinad Mutton Kuzhambu Recipe - Mutton Kuzhambu Recipe in Tamil - Mutton Curry Recipe. Chettinad Mutton Chukka Recipe - Origin Mutton Recipes - Mutton Chukka - chukka is prepared using South Indian Chettinad style. Who will not love a plate of mutton chukka and curd rice. Mutton Sukka Recipe or the Chettinad Mutton Sukka Varuval with step by step photos and video instructions is a delicious and amazingly spiced mutton fry recipe made with freshly ground spices.
Chettinad Mutton Sukka is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Chettinad Mutton Sukka is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have chettinad mutton sukka using 31 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chettinad Mutton Sukka:
- Get For Marinate
- Get 450 gms Mutton
- Prepare 1/4 tsp Turmeric
- Prepare 1 tsp Ginger Galic Paste
- Take 1 tsp Red Chilli Powder
- Make ready to taste Salt
- Take Pressure Cooking
- Prepare 1 Small Onion Finely Chopped
- Get 5 Pods Garlic Finely Chopped
- Prepare 3 tbsp Coriander Powder
- Take 1 tsp Red Chilli Powder
- Make ready to taste Salt
- Take 1 Cup Hot Water
- Take Ground Paste
- Get 3 tbsp Grated Coconut
- Get 1 tsp Fennel Seeds
- Take 1 tsp Poppy Seeds
- Take For Cooking
- Take 4 Cloves
- Prepare 1 inch Cinnamon stick
- Get 1 Bay Leaf
- Prepare 1 tsp Fennel Seed
- Prepare 2 Sprigs Curry Leaves
- Take 2 Medium Onion Chopped
- Get 1 Finely Chopped Tomato
- Make ready 1 tbsp Ginger Garlic Paste
- Get 2 tsp Shan Mutton Masala
- Get Fresh Corridor
- Prepare 1 Sprig Curry Leaves
- Prepare 1 tsp Lemon Juice
- Prepare 3 tbsp Oil
Mutton Sukka Recipe with step by step. Mutton Sukka is a popular Koli preparation of mutton in Maharashtra. Try it in your home for this weekend. Chettinad Mutton Pepper Fry is a tasty as well as authentic signature dish of Tamilnadu.
Instructions to make Chettinad Mutton Sukka:
- Cut and wash the mutton into small pieces and mix with the marinate ingredients for at least 30 min
- In a pressure cooker, heat 1-2 tbsp of oil. Add small finely chopped onion, garlic, coriander powder, chilli powder and salt and cook it for another 2 minutes.
- Add the marinated mutton and cook for 5 minutes. Now add 1 cup hot water and cook the mutton by closing the pressure cooker lid. Cook about 10 minutes after a couple of whistles (after it comes to full pressure). Remove from flame and let it cool naturally.
- In the meantime grind the ingredients as mentioned in the paste section to a fine paste.
- Heat 2 tbsp of oil in a pan, saute with clove, Cinnamon, bay leaf, Fennel seeds and some curry leaves for a minute. Add ginger garlic paste, chopped onion, chopped tomatoes till it turns translucent.
- Add the paste and cook for another 3-4 minutes. Open the cooker and add the stock/gravy to the pan. Keep the mutton pieces aside.
- Add mutton masala, red chilli powder and adjust salt if required. Keep stirring the liquid on high heat till the water evaporates and the gravy becomes thick. Keep stirring to avoid burning.
- Once the gravy is thick, add the mutton pieces and mix well till the mutton pieces are well coated with the masala. Keep stirring till the masala gets thicker and changes colour to light blackish/dark brown colour.
- Remove from heat and lemon juice, fresh corridor and curry leaves to garnish.
- Serve with coconut rice or Malabar paratha.
Try it in your home for this weekend. Chettinad Mutton Pepper Fry is a tasty as well as authentic signature dish of Tamilnadu. Thick spicy gravy requiring very few ingredients is the specialty of the Chettinad Mutton Sukka dish. Find chettinad mutton chukka stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Mutton Chukka / Mutton Varuval is a recipe in which mutton is roasted with all the spices and the Hot Spicy and tasty Chettinad Mutton Sukka/Mutton Dry Roast for your Sunday special pls like.
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