Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, indonesian spinach clear soup. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Indonesian Spinach Clear Soup is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Indonesian Spinach Clear Soup is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook indonesian spinach clear soup using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Indonesian Spinach Clear Soup:
- Take 250 grams fresh spinach, picked up the leaves and leave the roots
- Get 1 liter water
- Prepare 3 clove shallots. chopped well
- Prepare 2 slice gallangal
- Take 2 bay leafs
- Prepare 1 tomato, slice into 8 pieces
- Make ready 1 tsp salt
- Get 2 tbsp sugar
Steps to make Indonesian Spinach Clear Soup:
- this simple spinach soup is a healty choice. usually serving with rice. Indonesian kids love it for the watery and simple taste. easy to digest
- put water into pan and leave them boiled
- put gallangal, shallots, tomato, bayleaf, sugar and salt. let them boiled for 5 minutes
- put spinach and stir well. turn off stove. dont let it overcook
So that’s going to wrap it up with this exceptional food indonesian spinach clear soup recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
