Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, spinach and mushroom rice. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
spinach and mushroom rice is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. spinach and mushroom rice is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook spinach and mushroom rice using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make spinach and mushroom rice:
- Make ready 1/4 cup margarine or butter
- Prepare 1/4 cup olive oil
- Get 2 clove garlic
- Take 1 medium onion
- Make ready 8 oz fresh sliced mushrooms
- Prepare 6 oz fresh spinach
- Get 2 1/2 cup water
- Get 1 can 10 3/4 oz tomato soup
- Take 1 dash oregano
- Prepare 1 dash thyme
- Make ready 1 pinch salt and pepper to taste
- Make ready 1 1/2 cup long grain rice
- Make ready 1/3 cup cheese (optional)
Steps to make spinach and mushroom rice:
- In large sauce pan heat olive oil and butter. Saute chopped onions, garlic, and mushrooms until tender.
- Add water, spices, tomato soup, and spinach. Heat to boiling.
- Add rice and simmer for 15-20 minutes stirring occasionally.
- Add cheese to rice if desired. Stir and allow to cool 5-10 minutes. Season as desired and serve
So that’s going to wrap it up with this special food spinach and mushroom rice recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
