Creamy potato Soup
Creamy potato Soup

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, creamy potato soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Creamy potato Soup is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Creamy potato Soup is something which I’ve loved my whole life.

One of my go-to soup recipes and a reader favorite! It's such a creamy and comforting soup. Just be sure not to leave off the cheddar and bacon (or ham), they add lots of flavor! Creamy Potato Soup - so simple and all-homemade, with carrots, celery, potatoes, milk, butter, flour, and bacon. perfect comfort food with no canned cream-of-anything soups.

To get started with this particular recipe, we have to first prepare a few components. You can cook creamy potato soup using 16 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Creamy potato Soup:
  1. Make ready 300 g Chicken boneless cubes
  2. Get 1/4 tsp Black pepper(crushed)
  3. Make ready 1/4 tsp Salt
  4. Get 2-3 tbs Butter
  5. Get 1 tbs Garlic chopped
  6. Take 2 tbs Cooking oil
  7. Prepare 1 medium Onion chopped
  8. Take 3 tbs All-purpose flour
  9. Take 1 liter Yakhni (Stock)
  10. Prepare 500 ml Milk
  11. Prepare 200 ml dairy cream (room temperature)
  12. Prepare 700 gm Potatoes peeled & cubed
  13. Make ready 1 tsp Red chilli powder
  14. Make ready 1 tsp Italian seasoning
  15. Get 1 tsp Black pepper crushed
  16. Prepare 1-2 tbs Green onion leaves chopped

I highly recommend using Yukon gold potatoes for this recipe. Ultra creamy and extremely savory, this bacon-loaded, cheesy potato soup recipe is what we turn to when we need to be warmed up on a cellular level. Old-fashioned potato soup is rib-sticking comfort. This simple potato soup is ultra creamy and comforting!

Instructions to make Creamy potato Soup:
  1. In a pot,add cooking oil,chicken & mix well until it changes color.
  2. Add black pepper crushed and salt,mix well and cook until chicken is crispy & golden (2-3 minutes) and reserved for later use.
  3. In the same pot,add butter & let it melt.
  4. Add garlic & mix well.
  5. Add onion & sauté until translucent.
  6. Add all-purpose flour,mix well & cook for a minute.
  7. Add stock & whisk well.
  8. Add milk & mix well.
  9. Add cream & whisk well.
  10. Add potatoes,mix well & bring it to boil,cover & cook on medium flame until potatoes are tender (18-20 minutes) then blend slightly with the help of blender.
  11. Add red chilli powder,italian seasoning,dried parsley,black pepper crushed,salt,mix well & cook on low flame for 5-6 minutes.
  12. Now add reserved chicken,green onion leaves & mix well.
  13. Garnish with cooked chicken,green onion leaves & serve hot with bread sticks.

Old-fashioned potato soup is rib-sticking comfort. This simple potato soup is ultra creamy and comforting! With only a few ingredients this soup comes together quickly on the stovetop. Load it up with all your favorite toppings for the ultimate in comfort. Super easy, hugely delicious and so filling you can.

So that’s going to wrap this up for this exceptional food creamy potato soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!