Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, cream of tomato soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Cream of tomato soup is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Cream of tomato soup is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cream of tomato soup using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cream of tomato soup:
- Take 1 sachet cream of Tomato soup
- Take 4 cup water
- Prepare 2 tbsp cabbage chopped
- Get 1 egg
- Prepare 1-2 tbsp Chicken chopped
Instructions to make Cream of tomato soup:
- Boil 3 cup of water with 1-2 table spoon chopped Chicken
- In a separate pan Fry 1 tb spoon cabbage in 1/2 tsp oil.set a side
- Mix this knor sachet with one cup of water.ab boil ho rahy pani me mixture dalye or hilaye
- Hilaty rehye ab fry cabbage dalye
- Ik egg phaint kar dalye hilaty rahain.now serve with vinegar chilli and soya sauce
So that’s going to wrap it up for this exceptional food cream of tomato soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
