Delicious Spicy Dry Curry with Shiitake powder
Delicious Spicy Dry Curry with Shiitake powder

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, delicious spicy dry curry with shiitake powder. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Delicious Spicy Dry Curry with Shiitake powder is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Delicious Spicy Dry Curry with Shiitake powder is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook delicious spicy dry curry with shiitake powder using 23 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Delicious Spicy Dry Curry with Shiitake powder:
  1. Prepare 300 g ground meat (beef and pork)
  2. Prepare 1 Tbsp Shiitake powder
  3. Take 1 onion (200g, finely chopped)
  4. Take 1/2 carrot (100g, finely chopped)
  5. Prepare 2 bell peppers (80g, finely chopped)
  6. Get 2 gingers (16g, finely chopped)
  7. Take 4 cloves garlic (20g, finely chopped)
  8. Make ready 2 Tbsp salad oil
  9. Take 1 tsp cumin seeds
  10. Prepare ●1 tsp salt
  11. Get ●2 Tbsp curry powder
  12. Get ●2 Tbsp tomato ketchup
  13. Take ●1 piece bay leaf
  14. Get 1 Tbsp Worcestershire sauce
  15. Take 450 ml water
  16. Prepare 1 tsp Garam Masala
  17. Make ready to taste Salt and pepper,
  18. Prepare Cayenne pepper, optional
  19. Get 4 cups turmeric rice
  20. Make ready to taste Parsley,
  21. Prepare (Garnish) Boiled eggs, optional
  22. Prepare (Garnish) Sliced almonds, optional
  23. Take (Garnish) Pickles, optional
Instructions to make Delicious Spicy Dry Curry with Shiitake powder:
  1. Finely chop the onion, carrot, bell pepper, ginger, garlic, and parsley.
  2. Heat up the salad oil (1 Tbsp) in a frying pan. Add the ground meat and Shiitake powder, and fry until the meat is broken up. Remove it from the pan and set aside.
  3. Heat up the residual salad oil in the same frying pan, and sauté the garlic, ginger, and cumin seeds over low heat.
  4. Once they are fragrant, add the onion, carrot, bell pepper, and Shiitake. Raise the heat to medium and sauté.
  5. Add the ingredients marked with ● and continue sautéing.
  6. Add the water, Worcestershire sauce, and the ground meat you have browned previously to the pan. Bring the liquid to a boil and turn the heat down to low. Simmer gently for around 30 minutes.
  7. Add the Garam Masala. Check for your preferred level of spiciness and add cayenne pepper as desired. Season with salt and pepper to taste.
  8. Scoop the turmeric rice into a bowl and sprinkle the chopped parsley on the rice. Ladle the curry in (7) over it and garnish the dish with your favorite toppings to serve.

So that’s going to wrap this up with this special food delicious spicy dry curry with shiitake powder recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!