Green Curry Beef
Green Curry Beef

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, green curry beef. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Green Curry Beef is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Green Curry Beef is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have green curry beef using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Green Curry Beef:
  1. Get 300 grams sliced sirloin
  2. Get 2 cup coconut milk
  3. Make ready 1 tbsp oil
  4. Prepare 2 tbsp green curry paste
  5. Get 1 eggplant, cut into chunks
  6. Make ready 50 grams pea eggplants
  7. Make ready 4 kaffir lime leaves, deveined and torn
  8. Take 2 tbsp fish sauce
  9. Take 2 red spur chillies, sliced diagonally
  10. Prepare 3 sprigs sweet basil leaves
  11. Take 1 tbsp palm sugar
Instructions to make Green Curry Beef:
  1. Stir fry the beef, add 1/2 cup of coconut milk and stir over a low heat.
  2. Heat the remaining oil in a frying pan over a low hest and sauté the curry paste until fragrant.
  3. Remove any froth from the beef liquid and add the curry paste.
  4. Add the eggplant and simmer for 5 minutes.
  5. Add remaining coconut milk, fish sauce, basil, sugar, lime leaves and chillies.
  6. Serve with rice.

So that’s going to wrap it up for this special food green curry beef recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!