Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, stuffed pepper soup - slow cooker. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Stuffed Pepper Soup - Slow Cooker is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Stuffed Pepper Soup - Slow Cooker is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook stuffed pepper soup - slow cooker using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Pepper Soup - Slow Cooker:
- Prepare 1 tbsp. olive oil
- Get 1 lb. ground beef (or ground turkey)
- Get 1/2 yellow onion, diced
- Get 2 large bell peppers, diced
- Get 3 cloves garlic, minced
- Take 1 can (28 oz.) unsalted crushed tomatoes
- Make ready 1 can (15 oz.) fire roasted diced tomatoes
- Take 1 can (8 oz.) unsalted tomato sauce
- Take 3 cups unsalted chicken or beef broth
- Prepare 2 tsp. each Italian seasoning, brown sugar, Worcestershire sauce
- Take 1 tsp. salt
- Make ready 1/2 tsp. each pepper, smoked paprika, dried basil
- Make ready Cooked rice, for serving (or different grain of your choosing)
Instructions to make Stuffed Pepper Soup - Slow Cooker:
- In a large skillet, heat the olive oil over medium heat. Once it's hot, add the ground meat and cook until it is browned throughout. Drain any excess fat if needed.
- Grease your slow cooker and place all the ingredients EXCEPT for the rice. Stir everything well and then place the lid on and set the heat to low for 5-6 hours.
- To serve, stir in some hot, cooked rice (or other grain) into individual bowls and top with some shredded cheddar cheese and enjoy!
- You could also stir the rice into the soup and serve it that way, but since we usually have leftovers, I prefer to store the soup and rice separately so the rice doesn't absorb the majority of the liquid.
So that’s going to wrap this up for this special food stuffed pepper soup - slow cooker recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!