Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, ☆ green bean casserole. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
☆ Green Bean Casserole is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. ☆ Green Bean Casserole is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook ☆ green bean casserole using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make ☆ Green Bean Casserole:
- Make ready 1 1/2 lb Green beans (Fresh or Frozen)
- Get 3 tbsp Butter
- Take 1/2 Yellow onion - diced
- Take 6 slice Bacon - diced
- Take 1 can Cream of Chicken soup
- Make ready 1/2 cup Sour cream
- Make ready 6 dash Fresh black pepper
- Get 8 oz Cheddar cheese - shredded
- Take 1 packages French Onions
Steps to make ☆ Green Bean Casserole:
- Preheat oven 375' Blanche your Green beans for 8 mins in boiling water then drop them in a bowl of Ice water.
- While that's happening add butter to saute pan - then diced onions and bacon. Cook until bacon is done.
- In a medium mixing bowl add cream of chicken soup, sour cream, cooked onions/bacon and pepper to taste. Then add in the green beans, mix until coated then transfer into caserole dish.
- Spread cheddar cheese and french onions evenly over the top. Bake for 30mins until bubbly and golden brown. Bon Appétit :)
So that is going to wrap it up with this special food ☆ green bean casserole recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
