Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, vegan ramen soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Vegan Ramen Soup is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Vegan Ramen Soup is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have vegan ramen soup using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Ramen Soup:
- Get 2 garlic cloves minced
- Get 1 tsp fresh ginger minced
- Make ready 2 cups vegetable broth
- Make ready 2 cups water
- Prepare 1 1/2 tbsp tamari sauce
- Prepare 1 tsp miso paste
- Take 2 portobello mushrooms, sliced
- Prepare Half block extra firm tofu cut into cubes
- Get Vegan Ramen or rice noodles
- Prepare Half yellow, orange or red bell-pepper, sliced
Instructions to make Vegan Ramen Soup:
- Prepare all the veggies according to the instructions.
- For the broth, heat a medium sized pot and add the garlic and ginger. Add a splash of vegetable broth and cook for 1 minute.
- Add the remaining veggie broth/water, soy sauce and miso paste and let simmer for 10 minutes. Once done, add the ramen/ rice noodles and cook in the broth according to the instructions on the package.
- Fry' the tofu in soy sauce, cook the mushrooms in veggie broth until soft
- Once the noodles are cooked, assemble your bowl. Add all the toppings, noodles and finally pour the broth in.
- For meal-prep half cook the noodles and strain them well. Cover with sesame oil to avoid sticking and refrigerate.
So that’s going to wrap this up with this exceptional food vegan ramen soup recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!