Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, 'golden fragrance' chicken (kam heong chicken). It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
'Golden Fragrance' Chicken (Kam Heong Chicken) is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. 'Golden Fragrance' Chicken (Kam Heong Chicken) is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook 'golden fragrance' chicken (kam heong chicken) using 15 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make 'Golden Fragrance' Chicken (Kam Heong Chicken):
- Take Chicken Meat (skinless, boneless and cut into pieces)
- Prepare Kam Heong Paste (processed in a blender);
- Get Shallots
- Get Garlic
- Take Ginger
- Take Dried Chilli (deseed, rehydrate)
- Take Lemongrass
- Get Dried Shrimp (rehydrate)
- Get Curry Powder
- Get For Stir Frying;
- Prepare Cooking Oil
- Prepare Curry Leaves
- Get Tamarind Juice
- Take Sugar
- Prepare Salt
Instructions to make 'Golden Fragrance' Chicken (Kam Heong Chicken):
- Heat 4 Tbsp of Cooking Oil in a wok until hot. Fry the Kam Heong paste until the oil separates.
- Add in the chicken and cook it for 5 minutes. Then add the curry leaves, tamarind juice, sugar, salt and mix well. Serve with rice.
So that’s going to wrap it up with this special food 'golden fragrance' chicken (kam heong chicken) recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
