Sindhi special Kadhi Chawal,Sweet Boondi and Kairipanna
Sindhi special Kadhi Chawal,Sweet Boondi and Kairipanna

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sindhi special kadhi chawal,sweet boondi and kairipanna. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sindhi special Kadhi Chawal,Sweet Boondi and Kairipanna is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Sindhi special Kadhi Chawal,Sweet Boondi and Kairipanna is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook sindhi special kadhi chawal,sweet boondi and kairipanna using 33 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Sindhi special Kadhi Chawal,Sweet Boondi and Kairipanna:
  1. Get For kadhi
  2. Take 2 tbsp gram flour
  3. Get 1 tsp mustard seeds
  4. Get 1 tsp cumin seeds
  5. Get 6-7 curry leaves
  6. Make ready 1 tbsp tamarind pulp or paste
  7. Prepare 1 tsp red chilli powder
  8. Get 1/2 tsp turmeric powder
  9. Get Salt as required
  10. Take 2 tbsp oil
  11. Prepare Vegetables for kadhi
  12. Prepare 10-12 cluster beans
  13. Prepare 2 medium size potatoes(cut in slightly big pieces)
  14. Take 6-7 Lady finger(slightly give a cut from center)
  15. Take 3-4 drumsticks pieces (cut in around size of finger length)
  16. Prepare 2 Brinjal (give two slits)
  17. Take 2-3 Cauliflower pieces
  18. Make ready 2-3 pieces boiled lotus stem
  19. Prepare 2 medium size tomatoes
  20. Prepare Coriander leaves for garnishing
  21. Take Ingredients for Sweet Boondi
  22. Prepare 7 tbspSugar
  23. Make ready Water
  24. Get 1/2 cupGram flour
  25. Prepare Oil for frying boondi
  26. Make ready Yellow or kesar Food colour
  27. Take Rose essence or cardamom powder
  28. Make ready Ingredients for kairi panna
  29. Prepare 2 raw mangoes
  30. Make ready 1/2 cup sugar
  31. Take 2-3 tbsp corriander+mint puree
  32. Prepare Black salt
  33. Take Jeera powder
Instructions to make Sindhi special Kadhi Chawal,Sweet Boondi and Kairipanna:
  1. FOR KADHI: In pressure cooker heat oil, add gram flour,cook it on low flame and stir continuously,once it turn Brown in colour, add red chilli powder, stir and add a cup of water, now add turmeric powder and salt also chopped potatoes and cluster beans. Now put a lid and wait for one whistle then switch off the flame.
  2. Put oil in a pan to fry vegetables like Lady finger, cauliflower, Brinjal jst give a slight tadka.
  3. Now open the lid and put all the fried vegetables along with chopped tomatoes (cut in 4 pieces each), drumsticks and lotus stem, cover with lid and allow a slight or half whistle.
  4. Open the lid and add tamarind pulp now mix it well.
  5. For tempering put 1/2 tsp oil in a pan, add curry leaves, mustard seeds,cumin seeds after it splutters, put over kadhi. finally put chopped coriander for garnishing.
  6. FOR SWEET BOONDI: Sieve gram flour in a mixing bowl, add 5-6 tbsp water and make a thin batter, add 2 tsp oil and mix well
  7. Heat oil for frying, mix batter again before use. Use ladle with holes(Boondi jaara) and pour batter over it.
  8. Take out fried Boondi on paper as it is done.
  9. Take sugar in a pan,add 5 tbsp water, cook on high flame stir continuously, once water starts boiling, cook for 2 min and switch off the flame.
  10. Add 1-2 drops of rose essence or pinch of cardamom powder, and food colour, mix it well.
  11. Add fried Boondi in syrup and mix well, cover with a plate for one hour and then again mix it well, again cover it for 7-8 hours, the Boondi is ready
  12. FOR KAIRI PANNA: Boil mangoes with sugar until soft. Allow to cool. Smash boiled mangoes and strain the thick pulp. Add rest of the ingredients and mix well. Add water to adjust consistency. Add ice cubes and serve chilled.

So that’s going to wrap this up with this exceptional food sindhi special kadhi chawal,sweet boondi and kairipanna recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!