Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, roasted tomato soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Roasted Tomato Soup is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Roasted Tomato Soup is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have roasted tomato soup using 8 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Roasted Tomato Soup:
- Prepare 5 pounds tomatoes, seeded and quartered
- Take 1/4 cup plus 2 Tbs canola oil, divided
- Get 8 garlic cloves, minced
- Prepare 1 large onion, chopped
- Get 1-2 cups water
- Prepare 1 and 1/4 tsp salt, divided
- Get 1/2 tsp crushed red pepper flakes, optional
- Prepare 3/4 cup heavy whipping cream
Steps to make Roasted Tomato Soup:
- In a large bowl mix the tomatoes, 1/4 cup oil and garlic, toss to coat.
- Preheat oven to 400°.
- Place tomatoes and garlic on large baking sheet.
- Bake for 15-20 minutes, stirring occasionally.
- Remove skins and transfer tomatoes & garlic to a bowl and the cooking juices to a measuring cup. (I removed the skins using tongs and a fork)
- In a pot saute the onion in the remaining oil until tender.
- Add the tomatoes, salt and pepper flakes. Go to the next step for the cooking juices.
- Take the cooking juices and add water until you have 2 cups of liquid, add to tomatoes and onions.
- Bring to a boil. Reduce heat, cover and simmer for 30 minutes.
- In a blender, process the soup in batches until smooth.
- Return to the stove and stir in the cream, heat through.
- Best served with a warm sandwich.
So that’s going to wrap it up with this special food roasted tomato soup recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!