Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, slow cooked fish and sweet potato curry. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Slow cooked Fish and Sweet Potato Curry is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Slow cooked Fish and Sweet Potato Curry is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have slow cooked fish and sweet potato curry using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Slow cooked Fish and Sweet Potato Curry:
- Prepare 400 grams firm white fish fillets (eg. Cod, basa, flake)
- Get 3 cloves garlic, diced
- Prepare 3 cm piece of ginger, finely diced
- Prepare 3 small hot red chillies (or to taste)
- Make ready 1 medium sweet potaoto (cut into bite size chunks)
- Take 7 x pieces baby corn
- Take 1 x tin coconut cream
- Take 2 tablespoons your favourite curry powder (or make your own!)
- Take Yoghurt and bread (to serve)
Steps to make Slow cooked Fish and Sweet Potato Curry:
- Cut your fish into large bite-sized pieces, noting that they might break down in the slow-cooker if too small.
- Place all ingredients in a (non preheated slow cooker). Stir very well, making sure the curry powder is mixed through and that he coconut milk is liquid.
- Turn slow-cooker on to a low setting. Let sit on a low heat for 3 - 4 hours, or for 30minutes after you can hear it starting to boil.
- Serve on bread with yoghurt, enjoy
So that’s going to wrap it up with this exceptional food slow cooked fish and sweet potato curry recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!