Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, curry chicken sandwich. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Curry Chicken Sandwich is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Curry Chicken Sandwich is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have curry chicken sandwich using 18 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Curry Chicken Sandwich:
- Make ready 3 cups leftover rotisserie/ tandoori chicken
- Prepare 1 medium onion, sliced
- Get 2 teaspoons garam masala
- Get 1 teaspoon paprika
- Make ready 1/4 teaspoon turmeric powder
- Prepare 1 teaspoon canola oil
- Make ready 2 tablespoons coriander leaves
- Get 2-3 tablespoons mayonnaise
- Get sandwich bread
- Take sliced cheese
- Make ready to taste salt
- Take For Coriander Chutney
- Take 1 cup coriander leaves
- Take 1/2 cup mint leaves
- Make ready 1/2 tomato
- Get 1 clove garlic
- Take 1 green chilli
- Get to taste salt
Instructions to make Curry Chicken Sandwich:
- Put all the ingredients for chutney with a few tablespoons of water into a blender and blend into a smooth paste.Sauté onions till they turn glassy (I prefer the onions a bit chunky as it gives a nice bite to the sandwich). Deconstruct the rotisserie chicken into bite size pieces, Add it to the onions and sauté well.
- Add the spices and salt and saute well. It's important to roast the spices well till they lose their raw taste. Garnish with chopped coriander. Let this mixture cool. Add the mayo to the cooled chicken and mix well. You could add some nuts/ dried fruits for a crunch at this stage like slivered almonds or dried cranberries.
- We prefer to use ciabatta rolls, to whole wheat bread slices. Apply coriander chutney on to the slice along with a generous portion of the chicken mayo mixture. I prefer to use medium cheddar cheese slice, provolone/ spicy pepper jack is also a good option.Place the sandwich in a panini press and cook till the cheese melts and the sandwich is crispy but not too tough. Enjoy with your favorite salad.
So that’s going to wrap this up with this special food curry chicken sandwich recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
