Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, baked pork chops with cream of mushroom soup. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Baked Pork Chops With Cream of Mushroom Soup is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Baked Pork Chops With Cream of Mushroom Soup is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have baked pork chops with cream of mushroom soup using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Baked Pork Chops With Cream of Mushroom Soup:
- Make ready 1/2 medium yellow onion
- Make ready 5 medium pork chops
- Prepare 1 black pepper
- Make ready 1/4 green bell pepper
- Get 1 Creole seasoning
- Get 1 can mushroom soup
Steps to make Baked Pork Chops With Cream of Mushroom Soup:
- Preheat oven to 350°F.
- Place 5 medium pork chops in a 9 by 12 inch baking pan.
- Sprinkle the creole seasoning and black pepper evenly but lightly on both sides of each pork chop.
- Cover the pork chops with aluminum foil. Then place it into the oven and bake it for at least 20 to 25 mins before draining most of the fat from it.
- Dice the yellow onion and green bell pepper then add them to the pork chops.
- Open the can of cream of mushroom soup and spread it evenly over each pork chop. Place back into the oven covered back up with the aluminum foil.
- Bake for another 20 to 25mins or until the mushroom soup on the pork chops is hot and bubbly..
So that’s going to wrap it up with this exceptional food baked pork chops with cream of mushroom soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!