Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, green lentil soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Green Lentil Soup is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Green Lentil Soup is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have green lentil soup using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Green Lentil Soup:
- Get 1 Red bell pepper
- Take 1 White or yellow onion
- Make ready 3-4 Whole chives
- Get 1 teaspoon cumin
- Take 2.5 pounds or 3g of Green lentils
- Prepare to taste Salt
- Take 5 cloves garlic (optional)
- Get 1 tomato or tomato paste (preferably without peel)
- Make ready Water to cover ingredients
- Prepare 1 tbsp Chicken bouillon (optional)
- Make ready 2 tbsp Sofrito cooking base
- Take 1/4 cup Green peas
- Get 1/4 cup diced peeled carrots
- Make ready 1/2 cup green beans
- Make ready 1/2-1 cup yellow squash (calabaza)
- Prepare 1/4 cup sweet corn
Instructions to make Green Lentil Soup:
- Rinse lentils then add to pot with enough water to cover completely.
- Add red pepper (roughly chopped in large pieces), onion (cut in half), garlic, chicken bouillon, whole chives, tomato (whole or paste), salt
- Stir, combing ingredients then Bring to a simmer, cover, and let cook for 20 minutes.
- After 20 minutes, lower flame to Med low and remove onion, whole tomato, chives, and red pepper from pot and set aside to mix in blender.
- Stir lentils and taste water to check if desired salt level has been achieved. If not, we can add more salt after blending remaining ingredients.
- Take ingredients we set aside (red pepper, tomato, chives, onion) and add to blender (or food processor) and make a purée with these ingredients. Add salt if desired then add purée back to lentils stirring to combine and simmer on medium for another 20 minutes or until lentils are at desired tenderness.
- Serve with rice or bread!
So that is going to wrap this up with this exceptional food green lentil soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!