Prawn satay
Prawn satay

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, prawn satay. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Prawn satay is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Prawn satay is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook prawn satay using 18 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Prawn satay:
  1. Get 3 large tiger prawns
  2. Make ready 2 cloves garlic
  3. Make ready 2 tbsp rapeseed oil
  4. Take 1 tbsp sea salt
  5. Take For sauce
  6. Get 200 ml light coconut milk
  7. Make ready 1 cup fish stock
  8. Make ready 1 tbsp peanut butter
  9. Make ready 1 tbsp soy sauce
  10. Take 1 tbsp srirachia sauce
  11. Take 1 inch ginger
  12. Get Veggies
  13. Prepare 1 medium carrot sliced thinly with the angle
  14. Make ready 1 pack choi quartered lenghwise
  15. Take 100 g babycorns
  16. Take 5 small peppers
  17. Prepare Scalions sliced with the angle to finish the sauce
  18. Take Coriander to garnish
Instructions to make Prawn satay:
  1. Marinade the prawns with the chopped garlic, salt and rapeseed oil for 15 min.
  2. Heat up the bbq. Add in 1 tbsp of oil to the dutch oven, wok or the pan. Add in chopped ginger and sear for few seconds.
  3. Add in sliced carrots and cover with fish stock. Let it boil for 2 minutes. Add halfed babycorns and let it boil for another 2 minutes
  4. Add soy sauce, sriracha sauce, peanut butter and coconut milk. Let it simmer and reduce it down little bit
  5. Place the prawns and slightly oiled peppers on the bbq (medium/high heat).
  6. Cook the prawns and peppers for about 3 minutes from each side. Add pak choi to the sauce and let it cook for 2 minutes. Add peppers if they are ready. If needed add some water.
  7. Plate it up

So that’s going to wrap it up for this special food prawn satay recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!