Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, fried tofu soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Fried Tofu Soup is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Fried Tofu Soup is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have fried tofu soup using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fried Tofu Soup:
- Get 1 pc big square tofu
- Get 1 handful sliced Asian meatballs (optional)
- Take 1 handful chopped greens (optional)
- Take 1 tbsp chopped garlic sauteed with 1 tsp oil
- Prepare 2 tbsp scallions
- Make ready 600 ml water (for the soup)
- Get Chicken powder, salt and pepper, light soy sauce (to taste)
- Get Dry rice vermicelli or if you prefer, steamed rice (optional)
- Get Hot water for soaking the vermicelli
Instructions to make Fried Tofu Soup:
- Make the tofu earlier: cut the square tofu into 4 triangles, fry until golden brown. Let cool, store in fridge.
- Soak the dry rice vermicelli in hot water. Cover until it's softened. Drain, put in bowls. Season with light soy sauce. Set aside.
- Boil the water, add sauteed garlic, chicken powder, salt and pepper.
- Add tofu and meatballs. Boil for a minute or two. Add the chopped greens and scallions.
- Serve hot over rice vermicelli or steamed rice.
So that’s going to wrap it up for this exceptional food fried tofu soup recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
