Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, creamy tortellini tomato soup. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Creamy Tortellini Tomato Soup is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Creamy Tortellini Tomato Soup is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have creamy tortellini tomato soup using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Creamy Tortellini Tomato Soup:
- Make ready 1 small onion, diced
- Take 2 cloves garlic, minced
- Take 26 oz. can Tomato Soup, large can
- Take 14.5 oz. can petite diced tomatoes
- Make ready 2 cups half and half
- Prepare 4 cups chicken stock
- Get 1/2 cup grated parmesan cheese
- Make ready 19 oz. pkg. frozen cheese tortellinis
- Take 2 tsp. Italian seasoning
- Get to taste salt and pepper
Instructions to make Creamy Tortellini Tomato Soup:
- Saute onion and garlic in a little olive oil over medium high heat in a large pot.
- Add in chicken broth, tomatoes, tomato soup, and seasonings and heat until boiling.
- Add in tortellinis, parmesan cheese and half and half. Bring back to a boil then reduce heat to medium low and simmer for 15 minutes or until cheese tortellinis are plumped and floating.
- Pair with my easy grilled ham and cheese sandwiches for the perfect comfort meal! Enjoy!
So that is going to wrap it up with this special food creamy tortellini tomato soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
