Tuscan Style Tortellini Soup
Tuscan Style Tortellini Soup

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, tuscan style tortellini soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Tuscan Style Tortellini Soup is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Tuscan Style Tortellini Soup is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have tuscan style tortellini soup using 18 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Tuscan Style Tortellini Soup:
  1. Get 1 tbsp. olive oil
  2. Prepare 1 lb. smoked sausage or keilbasa, diced
  3. Take 2 tbsp. unsalted butter
  4. Make ready 1/2 yellow onion, diced
  5. Prepare 1 large carrot, diced
  6. Take 1 stalk celery, diced
  7. Get 3 cloves garlic, minced
  8. Prepare 2 tbsp. all purpose flour
  9. Get 6 cups unsalted chicken broth
  10. Take 1 can (15 oz.) fire roasted diced tomatoes
  11. Take 1 can (15 oz.) Canellini beans, drained and rinsed
  12. Prepare 3/4 tsp. salt
  13. Make ready 1/2 tsp. Italian seasoning
  14. Make ready 1/2 tsp. dried basil
  15. Make ready 1/4 tsp. pepper
  16. Prepare 1 package (12 oz.) tortellini
  17. Make ready 1/2 cup heavy cream
  18. Prepare 3 packed cups spinach, coarsely chopped
Instructions to make Tuscan Style Tortellini Soup:
  1. In a large pot, heat the oil over medium heat. Once it's hot, add the sausage. Cook until browned nicely, then remove it to a towel lined plate and cover with foil. Place the butter into the pot. Once it melts, add the onion, carrot and celery with a big pinch of salt. Cook, stirring often, until softened, about 6-8 minutes. Then stir in the garlic and cook another couple of minutes. Increase the heat to med-high.
  2. Sprinkle the flour over the veggies and cook another couple of minutes. Then slowly stir in the broth, cream and tomatoes until it's all added and stir in the beans and seasonings. Wait for it to come to a low boil. Once at a boil, stir in the tortellini and the sausage. Reduce the heat and let it simmer until the tortellini are al dente (How long depends whether you used frozen, dried or fresh refrigerated. Refer to the package cook time.).
  3. Stir in the chopped spinach. Let it simmer just another couple of minutes, until the spinach has wilted. Then taste to see if it needs any additional seasoning and serve. It is so good with some freshly grated parmesan cheese.

So that’s going to wrap this up for this exceptional food tuscan style tortellini soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!