Red Thai Prawn Curry
Red Thai Prawn Curry

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, red thai prawn curry. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Red Thai Prawn Curry is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Red Thai Prawn Curry is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook red thai prawn curry using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Red Thai Prawn Curry:
  1. Prepare 250 g rice boiled per instructions on packet
  2. Make ready 300 g prawns
  3. Take 1 onion diced
  4. Make ready 2 cloves garlic minced
  5. Take 1 teaspoon ground lemon grass
  6. Prepare 1 red pepper diced
  7. Make ready 2-3 tablespoons Red Thai curry paste
  8. Take 100 g green beans sliced
  9. Prepare 400 ml coconut milk
  10. Prepare 1 teaspoon ground ginger
  11. Get 2 teaspoons lemon juice
  12. Get salt and pepper for seasoning
Instructions to make Red Thai Prawn Curry:
  1. Heat a drizzle of olive oil in a large pan over medium heat - Add the onion, pepper and green beans and cook for 5 minutes
  2. Add the garlic, ginger, lemon juice, lemongrass and seasoning - Stir in the curry paste - Pour in the coconut milk and bring to a simmer
  3. Stir in the prawns - Simmer for 5 minutes - Serve with the boiled rice

So that’s going to wrap this up for this exceptional food red thai prawn curry recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!