Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, kulfa curry meal for lunch..!. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Kulfa curry meal for lunch..! is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Kulfa curry meal for lunch..! is something that I have loved my whole life.
Dal Recipes For Rice/Chapati - Indian Lentil Curry - Dal Fry Recipe in Hindi By Seema -Swaad Anusaar. Thx for watching please subscribe and like. You know you've found yourself a meal prep-able recipe when you start looking forward to having the leftovers for lunch. Thai Red Curry : A spicy coconut curry that's quick to make and tastes better than takeout!
To get started with this recipe, we must prepare a few components. You can cook kulfa curry meal for lunch..! using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Kulfa curry meal for lunch..!:
- Make ready 3 bunches Kulfa
- Take 100 grams Mutton
- Make ready 2 large Onions
- Make ready 1 large tomato
- Make ready Oil for cooking
- Prepare 1 tsp Ginger
- Take 1 tsp garlic paste
- Make ready 1 tsp salt
- Take 1 tsp red chilli powder
- Take 1/2 teaspoon Turmeric powder
I make my panang curry with lots of bell peppers and carrots, and optional tofu for extra protein. It's a perfectly satisfying weeknight meal for cold days. Lunch: Egg sandwich with any milkshake without sugar. I included more egg whites in my diet because I workout daily.
Instructions to make Kulfa curry meal for lunch..!:
- Firstly chop all vegetables onions, tomatoes & Kulfa bunches wash well three times and set aside in water
- Now pick a pressure cooker add chopped onions, tomatoes, mutton, oil,all spices and a glass of water then cover the lid cook it till 3-4 whistles
- Once it’s done open the lid fry well using a wooden spoon fry till oil separates then add the chopped kulfa drained well out of water then add only a cup of water stirr for three minutes then again cover the lid till two to three whistles
- Then lastly open it and sauté till the water is absorbed then let the oil set on the layer it’s ready to serve
- Enjoy with family with chapati or rice ether !!!!!!
Lunch: Egg sandwich with any milkshake without sugar. I included more egg whites in my diet because I workout daily. Curry spices are great for giving that Indian-esque taste to every bite; curry pastes are excellent to mix with coconut milk. This vegan coconut curry uses both. By doing this we get an Indian-feel recipe and flavour with a more creamy, rich, and slightly sweet sauce.
So that is going to wrap this up with this exceptional food kulfa curry meal for lunch..! recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
