White rice with sausage soup
White rice with sausage soup

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, white rice with sausage soup. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

White rice with sausage soup is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. White rice with sausage soup is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook white rice with sausage soup using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make White rice with sausage soup:
  1. Take 4 sausages cut to small pieces
  2. Get 1 onion diced
  3. Get 2 skinned Tomatoes diced
  4. Prepare Tomato paste
  5. Prepare Dhania
  6. Prepare Minced garlic
  7. Take Garam masala
  8. Prepare Blackpepper
  9. Prepare leaves Fresh basil
  10. Make ready Peeled Diced carrots
  11. Make ready Green, yellow bell peppers
Instructions to make White rice with sausage soup:
  1. Fry onions and garlic in a hot pan with some oil. Add blackpepper and garam masala
  2. Add your bell peppers, Tomatoes, tomato paste and chopped dhania stems. Stir to spread the paste all over.
  3. Put in the sausages and stir. Let them cook for two minutes. Season with salt and pepper
  4. Add water till its just below the sausage level. Season to taste. Put in chopped basil leaves and carrots
  5. Let it simmer for 5 minutes. Garnish with dhania leaves. Serve hot with white rice

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