Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, thai red vegetables curry linguine. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Thai Red Vegetables Curry Linguine is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Thai Red Vegetables Curry Linguine is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook thai red vegetables curry linguine using 16 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Thai Red Vegetables Curry Linguine:
- Make ready 100 grams linguine
- Get 1 tsp olive oil
- Prepare VEGETABLE
- Prepare 10 okra
- Take 1 medium eggplant
- Take 2 clove garlic
- Make ready 1 medium onion
- Prepare 1 red chili or pepper
- Make ready 1 tbsp oil
- Take THAI RED CURRY
- Make ready 3 tbsp thai red curry paste
- Get 1 1/2 tbsp light soy sauce
- Take 1 cup water or stock
- Take 1 tbsp oil
- Prepare GARNISH
- Get 1 basil leaf
Instructions to make Thai Red Vegetables Curry Linguine:
- PASTA
- bring water to a boil then add 1 tbsp of salt and linguine simmer for full 11 minute then drain and add 1 tsp od olive oil set aside
- with oil saute all vegetable for 5 minute then set aside
- THAI RED CURRY
- with oil and thai curry paste for 1 minute then add cooked vegetable and coconut milk and water gently stir in low heat for full another 3 minute
- TO SERVE
- linguine and basil leaf with thai red curry vegetable
- BELOW ARE FEW OF MY LINGUINE RECIPE, I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/349706-carbonara-mushroom-linguine - https://cookpad.com/us/recipes/355142-black-pepper-linguine
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