Fried Tofu Stuffed with Aci (Tapioca Starch)
Fried Tofu Stuffed with Aci (Tapioca Starch)

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, fried tofu stuffed with aci (tapioca starch). It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fried Tofu Stuffed with Aci (Tapioca Starch) is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Fried Tofu Stuffed with Aci (Tapioca Starch) is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have fried tofu stuffed with aci (tapioca starch) using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fried Tofu Stuffed with Aci (Tapioca Starch):
  1. Get 4 tofu (small size 5x5cm)
  2. Prepare 8 Tbsp tapioca flour
  3. Get 1 Tbsp all purpose flour
  4. Prepare 1/2 scallion
  5. Get 1/2 Tsp mushroom/chicken stock powder
  6. Prepare 1/4 Tsp salt
  7. Make ready 1/4 Tsp coriander powder
  8. Prepare 1/8 Tsp white pepper
  9. Prepare 100 ml warm water
  10. Prepare Sauce
  11. Prepare 4 Tbsp kecap manis (sweet soy sauce)
  12. Make ready 1 shallot
  13. Take 2 small chili
Steps to make Fried Tofu Stuffed with Aci (Tapioca Starch):
  1. Prepare the ingredients. Divide tofu into triangle shape. Split the middle of tofu like a pocket. Crush garlic on the mortar and thinly chop scallion.
  2. Mix flour, salt, coriander powder, mushroom powder, garlic, white pepper, and scallion. Pour water little by little until everything mixed. Add more tapioca flour if needed
  3. Preheat oil with medium heat. Stuff tofu with the batter and fry it immediately. Fry until golden brown about 5-7 minutes.
  4. For the sauce, thinly chop chili and shallot, then mix it with sweet soy sauce.
  5. Fried Tofu Stuffed with Aci is ready to serve ✨

So that is going to wrap this up for this exceptional food fried tofu stuffed with aci (tapioca starch) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!