Veg Thai Green Curry 🥗🌶️🧄
Veg Thai Green Curry 🥗🌶️🧄

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, veg thai green curry 🥗🌶️🧄. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Veg Thai Green Curry 🥗🌶️🧄 is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Veg Thai Green Curry 🥗🌶️🧄 is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook veg thai green curry 🥗🌶️🧄 using 22 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Veg Thai Green Curry 🥗🌶️🧄:
  1. Take Half cup baby corn small pieces
  2. Get Half cup Baby brinjal small pieces
  3. Prepare Half cup sweet corn
  4. Prepare Half cup carrot small pieces
  5. Make ready 50-60 gms Tofu
  6. Make ready Half cup broccoli
  7. Get as required Green,red,& yellow Bell pepper
  8. Prepare 300 ml coconut milk
  9. Get to taste Salt
  10. Prepare For green paste
  11. Prepare 1 tsp coriander seeds
  12. Get 1 tsp cumin seeds
  13. Make ready 10 pepper corns(crush in mixie)
  14. Take 7-8 garlic cloves
  15. Make ready 7-8 green chillies chopped finely
  16. Get 1 small pieces of ginger
  17. Take 1/2 cup green onion
  18. Prepare 1 bunch coriander leaves with steam
  19. Prepare as needed Chopped lemongrass stem
  20. Prepare Small piece lemon peel
  21. Make ready 1 tsp lemon juice
  22. Take Half cup water
Steps to make Veg Thai Green Curry 🥗🌶️🧄:
  1. In a mixie, crush coriander seeds, cumin seeds & peppercorns.
  2. Add garlic, green chili, ginger, green onion, coriander leaves. Take lemongrass, lemon peel, Churn all veggies in mixie. Make a smooth paste, add lemon juice and water and Churn the mixie.
  3. In a pan add oil, Tofu, shallow fry the tofu. Add baby corn, carrot, baby brinjal, bell papers, sweet corn, broccoli, and salt to take half cooked veggies out.
  4. Take 2tbsp oil in a pan, take green paste, cook at medium flame. It will get a little dark in color -that's expected mix all veggies back in the pan.
  5. Take coconut milk and add some water and make it thin.
  6. Heat should be very low before adding coconut milk once you see bubbles, turn off the heat.

So that is going to wrap this up with this exceptional food veg thai green curry 🥗🌶️🧄 recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!