Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, red thai prawn curry. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Red Thai Prawn Curry is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Red Thai Prawn Curry is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have red thai prawn curry using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Red Thai Prawn Curry:
- Make ready 250 g rice boiled per instructions on packet
- Prepare 300 g prawns
- Get 1 onion diced
- Get 2 cloves garlic minced
- Get 1 teaspoon ground lemon grass
- Take 1 red pepper diced
- Prepare 2-3 tablespoons Red Thai curry paste
- Take 100 g green beans sliced
- Get 400 ml coconut milk
- Take 1 teaspoon ground ginger
- Prepare 2 teaspoons lemon juice
- Make ready salt and pepper for seasoning
Steps to make Red Thai Prawn Curry:
- Heat a drizzle of olive oil in a large pan over medium heat - Add the onion, pepper and green beans and cook for 5 minutes
- Add the garlic, ginger, lemon juice, lemongrass and seasoning - Stir in the curry paste - Pour in the coconut milk and bring to a simmer
- Stir in the prawns - Simmer for 5 minutes - Serve with the boiled rice
So that’s going to wrap it up with this special food red thai prawn curry recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
