Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, hearty vegetable beef soup. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Hearty Vegetable Beef Soup is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Hearty Vegetable Beef Soup is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook hearty vegetable beef soup using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Hearty Vegetable Beef Soup:
- Make ready 3 lbs beef - I use whatever steak is on sale
- Make ready 4 lbs frozen mixed veggies (peas, Lima beans, corn & green beans)
- Prepare 2 lbs frozen corn
- Make ready 6 medium potatoes
- Prepare 1 tbsp onion powder
- Get 1 tablespoon worcestershire sauce
- Get I 8 oz jar soup base
Instructions to make Hearty Vegetable Beef Soup:
- Add 8 cups of water and jar of soup base to large stockpot. Start with about 3/4 of the jar and add remainder after taste test. The base can be salty if too much is used. Bring to a boil. Cut meat and potatoes in bite size pieces. I tend to make potatoes about double the size of the meat.
- In a large skillet heat up worcestershire sauce and add meat and onion powder. Brown meat.
- Add meat, potatoes and vegetables to simmering beef stock.
- Simmer for 1 1/2 hours on low. Stir about every 20 minutes.
So that’s going to wrap this up with this special food hearty vegetable beef soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
