Chicken and Rice Casserole
Chicken and Rice Casserole

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, chicken and rice casserole. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Chicken and Rice Casserole is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Chicken and Rice Casserole is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have chicken and rice casserole using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken and Rice Casserole:
  1. Make ready 2 chicken breasts cut into 8 pieces
  2. Prepare 1/2 pound cooked brown rice
  3. Get 1 can black beans rinsed
  4. Get 1 can cream of chicken soup
  5. Prepare 8 oz sour cream
  6. Make ready 8 oz shredded cheddar cheese
Instructions to make Chicken and Rice Casserole:
  1. Lay cut chicken in 9x13 casserole dish. Arrange about 2-3 inches apart just enough to "fill" the dish. Set aside.
  2. Mix together cooked brown rice, cream of chicken soup, rinsed black beans and sour cream in a medium size bowl.
  3. Cover chicken with rice mixture and bake at 350 degrees for about 30 minutes or until bubbly and the chicken is done.
  4. Turn off oven and sprinkle with cheese and leave in oven for about 5 minutes until cheese is melted. Serve.

So that’s going to wrap this up for this special food chicken and rice casserole recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!