Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, healthy dry curry with soy beans. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Healthy Dry Curry with Soy Beans is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Healthy Dry Curry with Soy Beans is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook healthy dry curry with soy beans using 15 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Dry Curry with Soy Beans:
- Make ready 300 grams Ground meat - beef and pork mix
- Take 1 can Canned soy beans
- Take 1 can Canned tomatoes
- Take 1 1/2 Carrot
- Make ready 2 to 3 Green peppers
- Get 2 Onions
- Get 2 clove Garlic
- Make ready 1 Olive oil
- Get 2 1/2 tbsp ☆Curry powder
- Prepare 1 tbsp ☆Soy sauce
- Prepare 1 tbsp ☆Japanese Worcestershire-style Sauce
- Take 1 tsp ☆Sugar
- Take 1 dash ☆Soup stock granules
- Make ready 1 ☆Salt and pepper
- Take 500 ml ☆Water
Steps to make Healthy Dry Curry with Soy Beans:
- Slice the garlic and add to olive oil in a pan and heat. Take the garlic out when it's lightly browned. Use the same oil to sauté the ground meat. When it changes color, add finely chopped onion and carrot, and keep sautéing until they soften.
- Add finely chopped green pepper and keep sautéing.
- Add ☆ ingredients too.
- Add soy beans.
- Keep simmering.
- 20 minutes later…
- 30 minutes later…
- After simmering for about 40 minutes, when the water in the pan has reduced, it's done. Serve with a boiled egg on top.
So that is going to wrap it up with this special food healthy dry curry with soy beans recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!