Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, my family's bolognese sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
My family's Bolognese Sauce is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. My family's Bolognese Sauce is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook my family's bolognese sauce using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make My family's Bolognese Sauce:
- Make ready 350 grams Ground meat
- Prepare 1/2 ■Onion
- Take 1/2 ■Carrot
- Make ready 3 to 4 ■shiitake mushrooms
- Prepare 2 tbsp White flour
- Make ready 1 tbsp Olive oil
- Prepare 200 grams Water
- Take 1 can Canned diced tomatoes
- Prepare 3 tbsp ★Oyster sauce
- Make ready 2 tbsp ★Ketchup
- Take 1 tbsp ★Soup stock powder
- Get 1 tsp ★sugar
Instructions to make My family's Bolognese Sauce:
- Saute ground meat with olive oil in a pan.
- Add the ingredients marked ■ and saute until cooked. Add white flour and mix.
- Add water and canned tomatoes. Simmer it over high heat and skim off the scum.
- Add the seasoning ingredients marked ★ and simmer. Bring to a boil, then reduce to low heat. Stir occasionally to avoid burning.
- Adjust the taste and serve over pasta (with basil leaves if you like).
So that’s going to wrap this up with this exceptional food my family's bolognese sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
